Will take your bbq food to another level giving you a deep sweet and smoky bbq taste
Once your coals are totally covered in white ash and to a hot, light the barbecue and allow it to cool to a medium heat.
Once your coals are totally covered in white ash and to a hot temperature, add the smoke it up pellets – you should be able to hold your hand over the grill for 4 seconds without getting singed.
Add the chicken and sear on both sides, then move to the edges of the barbecue, brushing all sides with the brush it up.
Put the lid on the barbecue and cook for about 25 minutes, turning occasionally, until the chicken is cooked through.